Whipped Butter

Nutrition Facts


1 servings per container

Serving size

1 oz

Calories per serving

207
Amount / Serving% Daily Value*
Total Fat 22.2g 55%
Saturated Fat 12.9g 48%
Trans Fat 0.8g
Total Carbohydrate 0g 0%
Sodium 165.3mg 11%
Amount / Serving% Daily Value*
Cholesterol 63.8mg
Dietary Fiber 0g 0%
Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 0.1g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  207.2kcal  9%
Protein  0.1g  0%
Carbohydrates  0g  0%
Fat  22.2g  55%

INGREDIENTS: Whipped Butter (Soybean Oil, Water, Palm Oil, Butter (cream, salt), Palm Kernel Oil, Buttermilk, Contains Less Than 2% of Salt, Monoglycerides (emulsifier), Sodium Benzoate and Potassium Sorbate (preservatives), Soy Lecithin, Lactic Acid, Natural and Artificial Flavor, Vitamin A Palmitate, Beta Carotene (color).)

ALLERGENS: Milk, Soy, Soybean Oil