Whole Wheat Bread

Nutrition Facts


1 servings per container

Serving size

1 slice

Calories per serving

75
Amount / Serving% Daily Value*
Total Fat 0.7g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Total Carbohydrate 14.2g 11%
Sodium 85.8mg 6%
Amount / Serving% Daily Value*
Cholesterol 0mg
Dietary Fiber 2.2g 7%
Total Sugars 2.2g

Includes 0g Added Sugars 0%

Protein 3.7g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  74.6kcal  3%
Protein  3.7g  7%
Carbohydrates  14.2g  11%
Fat  0.7g  2%

INGREDIENTS: 100% Wheat Bread (Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, high fructose corn syrup, yeast, contains 2% or less of the following: soybean oil, salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), caramel color (contains sulfites), monocalcium phosphate, calcium propionate (preservative). Contains: wheat and bioengineered food ingredients.)

ALLERGENS: Wheat, Soybean Oil, Gluten