English Muffin

Nutrition Facts


1 servings per container

Serving size

1 each

Calories per serving

145
Amount / Serving% Daily Value*
Total Fat 1.1g 3%
Saturated Fat 0.2g 1%
Trans Fat - - - g
Total Carbohydrate 28.5g 22%
Sodium 287.3mg 19%
Amount / Serving% Daily Value*
Cholesterol 0mg
Dietary Fiber 1.7g 5%
Total Sugars - - - g

Includes 0g Added Sugars 0%

Protein 4.8g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  145.4kcal  6%
Protein  4.8g  9%
Carbohydrates  28.5g  22%
Fat  1.1g  3%

INGREDIENTS: English Muffin (Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast,Contains Less than 2% of the Following: Wheat Gluten, Salt, Sugar, Fumaric Acid, Primary Brewers Yeast, Cornmeal, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate Enzymes) Monocalcium Phosphate, Calcium Propionate (Preservative))

ALLERGENS: Wheat, Gluten