Caesar Salad

INGREDIENTS: Iceberg Lettuce, Chop Salad Blend (Red Cabbage (Red Cabbage (Red Cabbage)), Cabbage (Cabbage (Green Cabbage)), Carrot (Carrots (Carrot (carrot))), Kale), Caesar Dressing (Water, Soybean Oil, Distilled Vinegar, Sugar, Romano Cheese (Pasteurized part skim Milk, salt, Cheese Cultures, Enzymes, calcium chloride) Parmesan Cheese (Pasteurizedcheese cultures, salt, enzymes), salt, contains less than 2% of egg yolks, food starch - modified, anchovy, defatted soy flour, spices (includes mustard), non-fat milk solids, garlic*, onion*, xanthan gum, romano cheese with flavor (romano cheese [pasteurized milk, cheese culture, salt, enzymes], water, natural flavor, salt, sodium citrate, sodium phosphate), polysorbate 60, phosphoric acid, caramel color, disodium inosinate & disodium guanylate, sorbic acid and sodium benzoate (as preservatives), calcium disodium EDTA added to protect flavor. *dehydrated Contains: milk, egg, fish (anchovy), soybean ), Red Onions (Red Onion (Red onions)), Parmesan Cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).), Croutons (Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola and/or sunflower oil (with rosemary extract and ascorbic acid [to preserve freshness]), sugar, salt, yeast, 2% or less of whey, onion powder, yeast extract, garlic powder, maltodextrin, torula yeast, dehydrated parsley, carrot powder (color), spices, tomato powder, dillweed, citric acid, turmeric (color), natural flavors (with milk, mustard), enzymes. Packaged in a facility that also packages tree nuts.), Container

ALLERGENS: Milk, Eggs, Fish, Tree Nut, Wheat, Soy, Soybean Oil, Gluten