Broccoli Kale Salad with Chicken and Sunbutter Dressing

Nutrition Facts

1 servings per container

Serving size

1 salad

Calories per serving

463
Amount / Serving% Daily Value*
Total Fat 28.7g 72%
Saturated Fat 4.4g 16%
Trans Fat 0g
Total Carbohydrate 37.1g 29%
Sodium 1097.8mg 73%
Amount / Serving% Daily Value*
Cholesterol 41.5mg
Dietary Fiber 7.5g 22%
Total Sugars 18.2g

Includes 0g Added Sugars 0%

Protein 20.3g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  462.8kcal  19%
Protein  20.3g  36%
Carbohydrates  37.1g  29%
Fat  28.7g  72%

INGREDIENTS: Sunbutter Sesame Dressing (Sunbutter (Roasted sunflower seeds, sugar, mono-diglycerides, and salt.), Water, Sesame Oil, Rice Wine Vinegar (rice wine vinegar (reduced with water to 4.5% acidity by volume), sugar, salt, potassium metabisulfite (as a preservative), caramel color.), Pancake Syrup (Corn syrup, water, sugar, contains 2% or less of: salt, natural flavor, sodium hexametaphosphate, sodium benzoate and sorbic acid (preservatives), caramel color, phosphoric acid, mono and diglycerides. ), Gluten Free Soy Sauce (Water, hydrolyzed soy protein, corn syrup, salt, caramel color, lactic acid, potassium sorbate (preservative).)), Fajita Seasoned Chicken (Boneless, skinless chicken breast with rib meat, water seasoning (modified food starch, whey protein, concentrate, carrageenan, sodium citrate), Seasoning (onion and garlic powder, spices, hydrolyzed corn protein), Sodium Phosphate, Salt, Soy Lecithin.), Kale, Broccoli, Infused Dried Cranberries (cranberries, sugar, sunflower oil), Sunflower Seed (sunflower kernels, sunflower and/or cottonseed, salt)

ALLERGENS: Milk, Soy, Sesame

 

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