Jack Burger

Nutrition Facts


1 servings per container

Serving size

1 sandwich

Calories per serving

482
Amount / Serving% Daily Value*
Total Fat 24.4g 61%
Saturated Fat 11.2g 41%
Trans Fat - - - g
Total Carbohydrate 28.8g 22%
Sodium 805.6mg 54%
Amount / Serving% Daily Value*
Cholesterol 22.8mg
Dietary Fiber 1.1g 3%
Total Sugars 3.2g

Includes 0g Added Sugars 0%

Protein 36.7g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  482.1kcal  20%
Protein  36.7g  66%
Carbohydrates  28.8g  22%
Fat  24.4g  61%

INGREDIENTS: Beef Patty (100% Beef), Hamburger Bun (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less Than 2% of the Following: Salt, Wheat Gluten, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (Preservative). This product is manufactured on equipment that processes products containing sesame.), Pepper Jack Cheese (Pepper Jack Cheese (cultured pasteurized milk, cheese cultures, red and green jalapeno peppers, salt, enzymes))

ALLERGENS: Milk, Wheat, Soybean Oil, Sesame, Gluten