Frosted White Cupcake

Nutrition Facts


1 servings per container

Serving size

1 each

Calories per serving

302
Amount / Serving% Daily Value*
Total Fat 13.2g 33%
Saturated Fat 2.9g 11%
Trans Fat 0.2g
Total Carbohydrate 45.2g 35%
Sodium 206.1mg 14%
Amount / Serving% Daily Value*
Cholesterol 15.9mg
Dietary Fiber 0.3g 1%
Total Sugars 30.1g

Includes 0g Added Sugars 0%

Protein 1.7g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  301.8kcal  13%
Protein  1.7g  3%
Carbohydrates  45.2g  35%
Fat  13.2g  33%

INGREDIENTS: White Cupcake (White Cake (White Cake Mix (Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm oil. Contains 2% or less of: leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), modified corn starch, dextrose, egg white, propylene glycol mono and diesters of fatty acids, salt, mono and diglycerides, dicalcium phosphate, cellulose gum, xanthan gum, modified whey, nonfat milk, natural flavor, egg with sodium silicoaluminate, defatted soy flour), Water, Canola Oil, Pasteurized Eggs (whole egg, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.))), Icing (Powdered Sugar (sugar, cornstarch), Sno Queen (sugar, vegetable shortening (palm oil, mono- and diglycerides, polysorbate 60), artificial color, salt, artificial flavor), Shortening (Palm oil, vegetable mono & diglycerides, polysorbate 60.), Water, Water), (produced in a facility with peanuts and tree nuts)

ALLERGENS: Milk, Eggs, Tree Nut, Peanut, Wheat, Soy, Gluten