Jan's Peanut Butter Cookie

Nutrition Facts


1 servings per container

Serving size

1 each

Calories per serving

267
Amount / Serving% Daily Value*
Total Fat 13.4g 34%
Saturated Fat 2.7g 10%
Trans Fat 1.4g
Total Carbohydrate 33.8g 26%
Sodium 268.2mg 18%
Amount / Serving% Daily Value*
Cholesterol 9.3mg
Dietary Fiber 1g 3%
Total Sugars 22g

Includes 0g Added Sugars 0%

Protein 4.4g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  266.8kcal  11%
Protein  4.4g  8%
Carbohydrates  33.8g  26%
Fat  13.4g  34%

INGREDIENTS: Jan's Peanut Butter Cookie Dough (Flour (Bleached wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamin mononitrate, riboflavin, folic acid), Creamy Peanut Butter (roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean, and rapeseed) to prevent separation, salt), Brown Sugar, Margarine (Vegetable oil blend (palm oil and soybean oil), water, salt, contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate (a preservative), citric acid, natural & artificial flavor, beta carotene (color), vitamin A palmitate added, whey.), Sugar, Pasteurized Eggs (whole egg, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.), Vanilla Extract (water, alcohol, vanillin and other artificial flavorings, and citric acid.), Salt (salt, sodium thiosulfate, potassium iodide, sodium bicarbonate, yellow prussiate of soda), Baking Soda (sodium bicarbonate), Baking Powder (Sodium bicarbonate, cornstarch, sodium aluminum sulfate, monocalcium phosphate, silicon dioxide.), (produced in a facility with peanuts and tree nuts)), Sugar, (produced in a facility with peanuts and tree nuts)

ALLERGENS: Milk, Eggs, Tree Nut, Peanut, Wheat, Soy, Soybean Oil, Gluten