Whipped Butter

Nutrition Facts

1 servings per container

Calories per serving

207

Amount / Serving% Daily Value*

Total Fat 22.2g 55%

Saturated Fat 12.9g 48%

Trans Fat 0.8g

Total Carbohydrate 0g 0%

Sodium 165.3mg 11%

Amount / Serving% Daily Value*

Cholesterol 63.8mg

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 0.1g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories 207.2kcal 9%

Protein 0.1g 0%

Carbohydrates 0g 0%

Fat 22.2g 55%

INGREDIENTS: Whipped Butter (Soybean Oil, Water, Palm Oil, Butter (cream, salt), Palm Kernel Oil, Buttermilk, Contains Less Than 2% of Salt, Monoglycerides (emulsifier), Sodium Benzoate and Potassium Sorbate (preservatives), Soy Lecithin, Lactic Acid, Natural and Artificial Flavor, Vitamin A Palmitate, Beta Carotene (color).)

ALLERGENS: Milk, Soy, Soybean Oil