Tofu Tray

Nutrition Facts


1 servings per container

Serving size

1 tray

Calories per serving

1165
Amount / Serving% Daily Value*
Total Fat 61.2g 153%
Saturated Fat 7.1g 26%
Trans Fat 0g
Total Carbohydrate 103.9g 80%
Sodium 4723.6mg 315%
Amount / Serving% Daily Value*
Cholesterol 0mg
Dietary Fiber 13g 38%
Total Sugars 24.3g

Includes 0g Added Sugars 0%

Protein 52.8g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories  1165.2kcal  49%
Protein  52.8g  94%
Carbohydrates  103.9g  80%
Fat  61.2g  153%

INGREDIENTS: Teriyaki Tofu (Tofu (Water, Organic Soybeans, Natural Coagulants (Nigari [Magnesium Chloride], Gypsum), Tamari Sauce (Water, soybeans, salt, sugar), Pancake Syrup (Corn syrup, water, sugar, contains 2% or less of: salt, natural flavor, sodium hexametaphosphate, sodium benzoate and sorbic acid (preservatives), caramel color, phosphoric acid, mono and diglycerides. ), Rice Wine Vinegar (rice wine vinegar (reduced with water to 4.5% acidity by volume), sugar, salt, potassium metabisulfite (as a preservative), caramel color.), Sesame Oil, Garlic (Garlic, Water, Citric Acid), Ginger Puree (ginger, phosphoric acid, sodium benzoate and potassium sorbate (preservatives).)), Red Pepper (Red Pepper (Red Pepper)), Broccoli, Pita Chips (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil And/Or Canola Oil, Sea Salt, Whole Wheat Flour, And Less Than 2% Of The Following: Organic Cane Sugar, Oat Fiber, Yeast, Malted Barley Flour, Rosemary Extract (Antioxidant), And Ascorbic Acid (Antioxident). CONTAINS WHEAT INGREDIENTS. ), Extra Virgin Olive Oil, Black Pepper, Salt (salt, sodium thiosulfate, potassium iodide, sodium bicarbonate, yellow prussiate of soda)

ALLERGENS: Wheat, Soy, Sesame, Gluten