Scrambled Eggs

Nutrition Facts

1 servings per container

Calories per serving

Amount / Serving% Daily Value*

Total Fat 3.3g 8%

Saturated Fat 0.9g 3%

Trans Fat 0.1g

Total Carbohydrate 0.5g 0%

Sodium 83mg 6%

Amount / Serving% Daily Value*

Cholesterol 74.4mg

Dietary Fiber 0g 0%

Total Sugars 0.5g

Includes 0g Added Sugars 0%

Protein 2.8g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories 41.5kcal 2%

Protein 2.8g 5%

Carbohydrates 0.5g 0%

Fat 3.3g 8%

INGREDIENTS: Pasteurized Eggs (whole egg, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.), Vegan Margarine (palm oil, water, soybean oil, contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate (a preservative), citric acid, natural & artificial flavor, beta carotene (color), vitamin a palmitate added. contains: soybean.)

ALLERGENS: Eggs, Soy, Soybean Oil